Search results
176 results found for “modular kitchen book”
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Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular priceSale price Rs. 900.00 -
Technology Of Spices And Seasoning Of Spices With Formulae
Regular price Rs. 975.00Regular priceSale price Rs. 975.00 -
Hand Book Of Bakery Industries (How To Manufacture Bakery And Confectionery Products)
Regular price Rs. 950.00Regular priceSale price Rs. 950.00 -
Breakfast, Dietary Food, Pasta & Cereal Products Technology (Hand Book)
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00 -
Modern Bakery Technology & Fermented Cereal Products With Formulae (Hand Book)
Regular price Rs. 1,250.00Regular priceSale price Rs. 1,250.00 -
Hand Book Of Confectionery With Formulations (2Nd Edn.)
Regular price Rs. 900.00Regular priceSale price Rs. 900.00 -
Preservation And Canning Of Fruits And Vegetables (Revised And Enlarged Edition) (Hand Book)
Regular price Rs. 1,200.00Regular priceSale price Rs. 1,200.00 -
Modern Technology Of Food Additives, Sweeteners And Food Emulsifiers (Hand Book)
Regular price Rs. 1,575.00Regular priceSale price Rs. 1,575.00 -
Agro Based And Processed Food Products (Hand Book)
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00 -
Manufacture Of Snacks Food, Namkeen, Pappad And Potato Products (Hand Book)
Regular price Rs. 900.00Regular priceSale price Rs. 900.00 -
Complete technology bok on Honey processing and formulations (Harvesting extration)
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00 -
Modern Technology Of Agro Processing And Food Packaging Products With Project Profiles (Hand Book)
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00 -
Hand Book Of Ice Cream Technology And Formulae
Regular price Rs. 750.00Regular priceSale price Rs. 750.00 -
Modern Packaging Technology For Processed Food, Bakery, Snack Foods, Spices & Allied Food Products (2Nd Edn.)
Regular price Rs. 900.00Regular priceSale price Rs. 900.00 -
Hand Book Of Flavours & Food Colorants Technology
Regular price Rs. 1,400.00Regular priceSale price Rs. 1,400.00 -
Hand Book Of Flavours Technology
Regular price Rs. 750.00Regular priceSale price Rs. 750.00 -
Modern Technology Of Extrusion & Extruded Products (Hand Book)
Regular price Rs. 800.00Regular priceSale price Rs. 800.00 -
Technology Of Soya Milk, Tofu, Hydrolyzate And Allied Soyabean Products With Project Profiles
Regular price Rs. 975.00Regular priceSale price Rs. 975.00 -
Complete Technology Handbook On Bakery, Confectionery, Chocolate, Namkeen And Snacks Food, Spices, Ice Cream & Cocoa Manufacturing With Formulations And Project Profiles
Regular price Rs. 2,100.00Regular priceSale price Rs. 2,100.00 -
Manufacture With Formulations Of Indian Kitchen Spices (Masala Powder)
Regular price Rs. 1,475.00Regular priceSale price Rs. 1,475.00 -
Technology Of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gums, Lollipop And Jelly Products With Formulations (Hand Book)
Regular price Rs. 1,750.00Regular priceSale price Rs. 1,750.00 -
Hand Book Of Food Dehydration And Drying
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00 -
Complete Formulae Book On Cosmetic Products
Regular price Rs. 900.00Regular priceSale price Rs. 900.00 -
Complete Technology Book On Detergents With Formulations (Detergent Cake, Dishwashing Detergents, Liquid & Paste Detergents, Enzyme Detergents, Cleaning Powder & Spray Dried Washing Powder) (Hand Book)
Regular price Rs. 1,100.00Regular priceSale price Rs. 1,100.00