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89 results found for “icing sugar book”
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Hand Book Of Confectionery With Formulations (2Nd Edn.)
Regular price Rs. 900.00Regular price -
Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular price -
Complete Technology Handbook On Bakery, Confectionery, Chocolate, Namkeen And Snacks Food, Spices, Ice Cream & Cocoa Manufacturing With Formulations And Project Profiles
Regular price Rs. 2,100.00Regular price -
Hand Book Of Ice Cream Technology And Formulae
Regular price Rs. 750.00Regular price -
Technology Of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gums, Lollipop And Jelly Products With Formulations (Hand Book)
Regular price Rs. 1,750.00Regular price -
Start Your Own Confectionery And Chocolate Products With Manufacturing And Formulations Hand Book
Regular price Rs. 750.00Regular price -
Hand Book Of Bakery Industries (How To Manufacture Bakery And Confectionery Products)
Regular price Rs. 950.00Regular price -
Complete Formulae Book On Cosmetic Products
Regular price Rs. 900.00Regular price -
Technology Of Food Preservation And Processing (Canning, Fermented Beverages, Fruit Concentrates, Pickles, Cold Storage, Alcoholic Beverages, Non Alcoholic Beverages) (Hand Book)
Regular price Rs. 1,750.00Regular price -
Modern Technology Of Food Additives, Sweeteners And Food Emulsifiers (Hand Book)
Regular price Rs. 1,575.00Regular price -
Complete Technology Handbook On Sugarcane Processing And Its By Products With Production Of Sugar And Its Alternatives With Project Profiles
Regular price Rs. 2,100.00Regular price -
Technology Of Food Processing Industries (Hand Book)
Regular price Rs. 975.00Regular price -
Technology Of Spices And Seasoning Of Spices With Formulae
Regular price Rs. 975.00Regular price -
Complete technology bok on Honey processing and formulations (Harvesting extration)
Regular price Rs. 1,100.00Regular price -
Modern Bee Keeping And Honey Processing Technology (Hand Book)
Regular price Rs. 375.00Regular price -
Manufacture Of Snacks Food, Namkeen, Pappad And Potato Products (Hand Book)
Regular price Rs. 900.00Regular price -
Complete Hand Book On Frozen Food Processing And Freeze Drying Technology
Regular price Rs. 1,000.00Regular price -
Candle Making Processes And Formulations Hand Book
Regular price Rs. 750.00Regular price -
Complete Technology Book On Beekeeping And Honey Products With Project Profiles (Liquid Honey, Wax, Propolis, Royal Jelly, Honey Brandy, Honey Butter And Honey Beer) (Hand Book)
Regular price Rs. 975.00Regular price -
Complete Manufacturing Technology Book On Corrugated Boxes, Folding Cartons, Lined Cartons, Corrugating Starch Adhesives And Glueing Systems With Project Profiles (Hand Book)
Regular price Rs. 1,475.00Regular price -
Manufacture Of Perfumes, Fragrances, Scents, Essences And Incense Sticks (Agarbatti) With Formulations (A Complete Hand Book Of Perfumes With Formulations)
Regular price Rs. 975.00Regular price -
Manufacturing With Formulations Technology Of Wax And Polishes (Boot Polish, Natural Sugar Wax, Automobile Polish, Furniture Polish, Floor Wax, Brass Polish, Glass Polish, Silver Polish, Finishing Polish, Metal Polish And Wood Polish)
Regular price Rs. 975.00Regular price -
A Complete Hand Book On Food Technology With Canning, Preservation And Dehydration (Processing Technologies Of Fruit Juices, Pickles, Sugarcane Syrup, Seafood, Pulses, Vegetable Crops, Jamun, Milk And Other Allied Products)
Regular price Rs. 1,275.00Regular price -
Preservation And Canning Of Fruits And Vegetables (Revised And Enlarged Edition) (Hand Book)
Regular price Rs. 1,200.00Regular price
