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242 results found for “eBook on Technology of Confectionery, book”
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Technology Of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gums, Lollipop And Jelly Products With Formulations (Hand Book)
Regular price Rs. 1,750.00Regular price -
Complete Technology Handbook On Bakery, Confectionery, Chocolate, Namkeen And Snacks Food, Spices, Ice Cream & Cocoa Manufacturing With Formulations And Project Profiles
Regular price Rs. 2,100.00Regular price -
Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular price -
Hand Book Of Bakery Industries (How To Manufacture Bakery And Confectionery Products)
Regular price Rs. 950.00Regular price -
Start Your Own Confectionery And Chocolate Products With Manufacturing And Formulations Hand Book
Regular price Rs. 750.00Regular price -
Hand Book Of Confectionery With Formulations (2Nd Edn.)
Regular price Rs. 900.00Regular price -
Modern Technology Of Food Additives, Sweeteners And Food Emulsifiers (Hand Book)
Regular price Rs. 1,575.00Regular price -
Hand Book Of Flavours Technology
Regular price Rs. 750.00Regular price -
Modern Packaging Technology For Processed Food, Bakery, Snack Foods, Spices & Allied Food Products (2Nd Edn.)
Regular price Rs. 900.00Regular price -
Hand Book Of Ice Cream Technology And Formulae
Regular price Rs. 750.00Regular price -
Modern Bakery Technology & Fermented Cereal Products With Formulae (Hand Book)
Regular price Rs. 1,250.00Regular price -
Hand Book Of Flavours & Food Colorants Technology
Regular price Rs. 1,400.00Regular price -
Complete Hand Book On Frozen Food Processing And Freeze Drying Technology
Regular price Rs. 1,000.00Regular price -
Complete technology bok on Honey processing and formulations (Harvesting extration)
Regular price Rs. 1,100.00Regular price -
Technology Of Starch Manufacture (Applications, Properties And Compositions With Project Profiles)
Regular price Rs. 1,100.00Regular price -
Complete Manufacturing Technology Book On Corrugated Boxes, Folding Cartons, Lined Cartons, Corrugating Starch Adhesives And Glueing Systems With Project Profiles (Hand Book)
Regular price Rs. 1,475.00Regular price -
Manufacturing With Formulations Technology Of Wax And Polishes (Boot Polish, Natural Sugar Wax, Automobile Polish, Furniture Polish, Floor Wax, Brass Polish, Glass Polish, Silver Polish, Finishing Polish, Metal Polish And Wood Polish)
Regular price Rs. 975.00Regular price -
Technology Of Synthetic Resins & Emulsion Polymers (Hand Book)
Regular price Rs. 975.00Regular price -
Technology Of Biscuits, Rusks, Crackers & Cookies With Formulations (Wafer Biscuits, Cream Sandwich Biscuits, Oat Cereal Biscuits, Low Sugar Biscuits, High Fibre Biscuits, Herbal Biscuits, Dog Biscuits And Other Biscuits)
Regular price Rs. 975.00Regular price -
Technology Of Food Chemicals, Pigments And Food Aroma Compounds (Hand Book)
Regular price Rs. 1,100.00Regular price -
Complete Technology Handbook on Carbonated and Non- Carbonated Beverages (Processing, Formulations, Plant Setup, Machinery and Project Economics for Non-Alcoholic Beverages)
Regular price Rs. 2,400.00Regular price -
Complete Technology Handbook on Peanuts Processing with Product Development and Project Profiles (Characteristics, Utilization, Physiology, Nutrition)
Regular price Rs. 2,100.00Regular price -
Technology Of Spices And Seasoning Of Spices With Formulae
Regular price Rs. 975.00Regular price -
Technology Of Perfumes, Flavours And Essential Oils
Regular price Rs. 1,175.00Regular price
