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54 results found for “cooking oil (mustard, groundnut, palm, book”
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Hand Book Of Oils, Fats And Derivatives With Refining And Packaging Technology
Regular price Rs. 950.00Regular price -
Technology Of Oilseeds Processing, Oils & Fats And Refining (Hand Book)
Regular price Rs. 1,400.00Regular price -
Technology Of Spices (Masala) And Condiments With Project Profiles (Cultivation, Uses, Extraction, Compositions And Processing)
Regular price Rs. 1,100.00Regular price -
Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular price -
Manufacture With Formulations Of Indian Kitchen Spices (Masala Powder)
Regular price Rs. 1,475.00Regular price -
Technology Of Spices And Seasoning Of Spices With Formulae
Regular price Rs. 975.00Regular price -
Complete Technology Of Lubricating Oils, Synthesis Of Lubricants Additives, Re Refining Of Used Lubricating Oil, Base Oil And Greases Manufacturing With Formulations
Regular price Rs. 1,475.00Regular price -
Hand Book Of Flavours & Food Colorants Technology
Regular price Rs. 1,400.00Regular price -
Essential Oils Processes And Formulations Hand Book
Regular price Rs. 650.00Regular price -
Technology Of Food Chemicals, Pigments And Food Aroma Compounds (Hand Book)
Regular price Rs. 1,100.00Regular price -
Manufacture Of Snacks Food, Namkeen, Pappad And Potato Products (Hand Book)
Regular price Rs. 900.00Regular price -
Technology Of Perfumes, Flavours And Essential Oils
Regular price Rs. 1,175.00Regular price -
Complete Technology Handbook on Makhana (Fox Nuts) Production and its Processing with Project Profiles (Cultivation, Harvesting, Roasting, Machinery, Market, Flavours)
Regular price Rs. 2,400.00Regular price -
Complete Technology Handbook on Peanuts Processing with Product Development and Project Profiles (Characteristics, Utilization, Physiology, Nutrition)
Regular price Rs. 2,100.00Regular price -
The Complete Manufacturing Technology Book On Cashew Nut Shell Liquids (Cnsl) Derivatives
Regular price Rs. 1,100.00Regular price -
Technology Of Ginger, Garlic And Onion Products Manufacturing Cultivation, Extraction, Drying And Packaging With Processing Of Ginger, Garlic Paste, Flakes, Oil And Powder
Regular price Rs. 1,275.00Regular price -
Complete Book On Cashew Cultivation, Cashew Organic Farming, Processing Of Cashew Apple, Extraction Of Cashewnut Shell Liquid (Cnsl) Of Cashewnut Processing Technology
Regular price Rs. 1,275.00Regular price -
Agro Based And Processed Food Products (Hand Book)
Regular price Rs. 1,100.00Regular price -
Complete Technology Book On Coconut And Coconut Products (Cultivation, Coconut Water, Coconut Milk, Coconut Oil, Coconut Shell Powder, Activated Carbon)
Regular price Rs. 1,475.00Regular price -
Preservation And Canning Of Fruits And Vegetables (Revised And Enlarged Edition) (Hand Book)
Regular price Rs. 1,200.00Regular price -
Handbook Modern Technology Of Fresh Processed Meat And Coated Poultry Products With Manufacturing Of Dried Meat Emulsions And Curing Of Poultry Products
Regular price Rs. 1,100.00Regular price -
Agro Based Hand Book Of Cultivation, Plantation & Farming
Regular price Rs. 500.00Regular price -
Paint, Pigment, Solvent, Coating, Emulsion, Paint Additives And Formulations (Hand Book)
Regular price Rs. 950.00Regular price -
Technology Of Lubrication & Lubricants, Crude Oil Processing, Catalysts In Petroleum Refining And Petrochemical Processes With Mineral Turpentine Oil
Regular price Rs. 1,100.00Regular price
