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177 results found for “Margarine Butter from Vegetable Oil book”
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Hand Book Of Oils, Fats And Derivatives With Refining And Packaging Technology
Regular price Rs. 950.00Regular price -
Technology Of Oilseeds Processing, Oils & Fats And Refining (Hand Book)
Regular price Rs. 1,400.00Regular price -
Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular price -
Modern Technology Of Food Additives, Sweeteners And Food Emulsifiers (Hand Book)
Regular price Rs. 1,575.00Regular price -
Technology Of Soybean Products With Formulae - Handbook
Regular price Rs. 1,100.00Regular price -
Complete Formulae Book On Cosmetic Products
Regular price Rs. 900.00Regular price -
Technology Of Soya Milk, Tofu, Hydrolyzate And Allied Soyabean Products With Project Profiles
Regular price Rs. 975.00Regular price -
Manufacture Of Snacks Food, Namkeen, Pappad And Potato Products (Hand Book)
Regular price Rs. 900.00Regular price -
Complete Technology Of Lubricating Oils, Synthesis Of Lubricants Additives, Re Refining Of Used Lubricating Oil, Base Oil And Greases Manufacturing With Formulations
Regular price Rs. 1,475.00Regular price -
Agro Based And Processed Food Products (Hand Book)
Regular price Rs. 1,100.00Regular price -
Preservation And Canning Of Fruits And Vegetables (Revised And Enlarged Edition) (Hand Book)
Regular price Rs. 1,200.00Regular price -
Technology Of Ginger, Garlic And Onion Products Manufacturing Cultivation, Extraction, Drying And Packaging With Processing Of Ginger, Garlic Paste, Flakes, Oil And Powder
Regular price Rs. 1,275.00Regular price -
Hand Book Of Lubricants, Greases And Petrochemicals Technology
Regular price Rs. 750.00Regular price -
Hand Book Of Confectionery With Formulations (2Nd Edn.)
Regular price Rs. 900.00Regular price -
Technology Of Food Chemicals, Pigments And Food Aroma Compounds (Hand Book)
Regular price Rs. 1,100.00Regular price -
Technology Of Spices And Seasoning Of Spices With Formulae
Regular price Rs. 975.00Regular price -
A Complete Hand Book On Food Technology With Canning, Preservation And Dehydration (Processing Technologies Of Fruit Juices, Pickles, Sugarcane Syrup, Seafood, Pulses, Vegetable Crops, Jamun, Milk And Other Allied Products)
Regular price Rs. 1,275.00Regular price -
Fruits And Vegetables Processing Hand Book
Regular price Rs. 900.00Regular price -
Hand Book Of Adhesives With Their Formulaes
Regular price Rs. 900.00Regular price -
Complete Technology Book On Beekeeping And Honey Products With Project Profiles (Liquid Honey, Wax, Propolis, Royal Jelly, Honey Brandy, Honey Butter And Honey Beer) (Hand Book)
Regular price Rs. 975.00Regular price -
Hand Book Of Bakery Industries (How To Manufacture Bakery And Confectionery Products)
Regular price Rs. 950.00Regular price -
Hand Book Of Food Dehydration And Drying
Regular price Rs. 1,100.00Regular price -
Modern Packaging Technology For Processed Food, Bakery, Snack Foods, Spices & Allied Food Products (2Nd Edn.)
Regular price Rs. 900.00Regular price -
Manufacture Of Perfumes, Fragrances, Scents, Essences And Incense Sticks (Agarbatti) With Formulations (A Complete Hand Book Of Perfumes With Formulations)
Regular price Rs. 975.00Regular price
