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74 results found for “ginger & garlic paste book”
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Modern Technology Of Tomato Processing And Dehydration (Ketchup, Juice, Paste, Puree, Soup And Drying) (Hand Book)
Regular price Rs. 1,100.00Regular price -
Hand Book Of Stationery, Paper Converting And Packaging Industries
Regular price Rs. 400.00Regular price -
Technology Of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gums, Lollipop And Jelly Products With Formulations (Hand Book)
Regular price Rs. 1,750.00Regular price -
Paint Pigment Varnish & Lacquer Manufacturing (Hand Book)
Regular price Rs. 450.00Regular price -
Hand Book Of Food Dehydration And Drying
Regular price Rs. 1,100.00Regular price -
The Complete Handbook of Perfumes, Agarbatti, Dhoopbatti, Attar, Fragrance Formulations and Manufacturing with Project Profiles (A Practical Guide to Technology, Processes and Industrial Production)
Regular price Rs. 1,475.00Regular price -
Manufacture Of Snacks Food, Namkeen, Pappad And Potato Products (Hand Book)
Regular price Rs. 900.00Regular price -
Manufacturing Technology Hand Book Of Gin, Rum, Whisky, Distillery Spirits, Brandy, Fruit Spirits, Flavours, Maturation And Blending With Other Alcoholic Beverages (A Complete Hand Book On Distilled Spirits)
Regular price Rs. 1,250.00Regular price -
Technology Of Spices (Masala) And Condiments With Project Profiles (Cultivation, Uses, Extraction, Compositions And Processing)
Regular price Rs. 1,100.00Regular price -
Complete Book On Onion Cultivation, Dehydration, Flakes, Powder, Processing And Packaging Technology With Treatment Of Onion Wastes
Regular price Rs. 975.00Regular price -
Hand Book Of Bakery Industries (How To Manufacture Bakery And Confectionery Products)
Regular price Rs. 950.00Regular price -
Complete Technology Handbook on Carbonated and Non- Carbonated Beverages (Processing, Formulations, Plant Setup, Machinery and Project Economics for Non-Alcoholic Beverages)
Regular price Rs. 2,400.00Regular price -
Complete Technology Handbook on Turmeric Production and Processing with Curcumin Extraction Biosynthesis (Importance, Methods, Properties, Composition, Chemistry, Biotechnology and Project Profiles)
Regular price Rs. 2,100.00Regular price -
Meat Processing & Meat Products Hand Book
Regular price Rs. 1,275.00Regular price -
Hand Book Of Flavours & Food Colorants Technology
Regular price Rs. 1,400.00Regular price -
Agro Based And Processed Food Products (Hand Book)
Regular price Rs. 1,100.00Regular price -
Breakfast, Dietary Food, Pasta & Cereal Products Technology (Hand Book)
Regular price Rs. 1,100.00Regular price -
Potato And Potato Processing Technology (Hand Book)
Regular price Rs. 750.00Regular price -
Handbook Modern Technology Of Fresh Processed Meat And Coated Poultry Products With Manufacturing Of Dried Meat Emulsions And Curing Of Poultry Products
Regular price Rs. 1,100.00Regular price -
Complete Technology Book On Beekeeping And Honey Products With Project Profiles (Liquid Honey, Wax, Propolis, Royal Jelly, Honey Brandy, Honey Butter And Honey Beer) (Hand Book)
Regular price Rs. 975.00Regular price -
Complete technology bok on Honey processing and formulations (Harvesting extration)
Regular price Rs. 1,100.00Regular price -
Home Care Products Manufacturing And Formulations
Regular price Rs. 1,475.00Regular price -
Technology Of Chicken Meat And Poultry Products (Hand Book)
Regular price Rs. 1,750.00Regular price -
Technology Of Starch Manufacture (Applications, Properties And Compositions With Project Profiles)
Regular price Rs. 1,100.00Regular price
