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103 results found for “tamarind juice concentrates book”
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Complete Business Handbook on Tamarind Technology with Project Profiles (From Cultivation to Commercial Processing)
Regular price Rs. 2,400.00Regular price -
Fruits And Vegetables Processing Hand Book
Regular price Rs. 900.00Regular price -
Modern Technology Of Food Additives, Sweeteners And Food Emulsifiers (Hand Book)
Regular price Rs. 1,575.00Regular price -
A Complete Hand Book On Food Technology With Canning, Preservation And Dehydration (Processing Technologies Of Fruit Juices, Pickles, Sugarcane Syrup, Seafood, Pulses, Vegetable Crops, Jamun, Milk And Other Allied Products)
Regular price Rs. 1,275.00Regular price -
Modern Technology Of Tomato Processing And Dehydration (Ketchup, Juice, Paste, Puree, Soup And Drying) (Hand Book)
Regular price Rs. 1,100.00Regular price -
Hand Book Of Food Dehydration And Drying
Regular price Rs. 1,100.00Regular price -
Complete Book On Banana Cultivation, Dehydration, Ripening, Processing, Products And Packaging Technology (Hand Book)
Regular price Rs. 975.00Regular price -
Complete Technology Handbook On Alcoholic And Non-Alcoholic Beverages (Fruit Juices, Smoothies, Sugar- Cane Juice, Mocktails, Wine, Rum And Liquor Bottling) With Detailed Manufacturing Process And Formulations With Project Profiles
Regular price Rs. 2,100.00Regular price -
Technology Of Spices (Masala) And Condiments With Project Profiles (Cultivation, Uses, Extraction, Compositions And Processing)
Regular price Rs. 1,100.00Regular price -
Manufacturing Technology Hand Book Of Gin, Rum, Whisky, Distillery Spirits, Brandy, Fruit Spirits, Flavours, Maturation And Blending With Other Alcoholic Beverages (A Complete Hand Book On Distilled Spirits)
Regular price Rs. 1,250.00Regular price -
Liquid Rosin (Tall Oil) Production, Uses, Extraction, Processing, Compositions And Formulations Hand Book
Regular price Rs. 1,275.00Regular price -
Technology Of Food Preservation And Processing (Canning, Fermented Beverages, Fruit Concentrates, Pickles, Cold Storage, Alcoholic Beverages, Non Alcoholic Beverages) (Hand Book)
Regular price Rs. 1,750.00Regular price -
Manufacture With Formulations Of Indian Kitchen Spices (Masala Powder)
Regular price Rs. 1,475.00Regular price -
Technology Of Perfumes, Flavours And Essential Oils
Regular price Rs. 1,175.00Regular price -
Complete Technology Handbook on Carbonated and Non- Carbonated Beverages (Processing, Formulations, Plant Setup, Machinery and Project Economics for Non-Alcoholic Beverages)
Regular price Rs. 2,400.00Regular price -
Manufacturing Technology Of Rosins, Turpentines, Pine Oil, Menthol, Camphor, Terpenes And Derivatives With Processing And Formulations
Regular price Rs. 1,100.00Regular price -
Complete Technology Handbook on Turmeric Production and Processing with Curcumin Extraction Biosynthesis (Importance, Methods, Properties, Composition, Chemistry, Biotechnology and Project Profiles)
Regular price Rs. 2,100.00Regular price -
Hand Book Of Modern Bakery Products
Regular price Rs. 900.00Regular price -
Technology Of Synthetic Resins & Emulsion Polymers (Hand Book)
Regular price Rs. 975.00Regular price -
Complete Technology Book On Coconut And Coconut Products (Cultivation, Coconut Water, Coconut Milk, Coconut Oil, Coconut Shell Powder, Activated Carbon)
Regular price Rs. 1,475.00Regular price -
Aloevera Cultivation, Processings, Formulations And Manufacturing Technology (Hand Book)
Regular price Rs. 2,500.00Regular price -
Complete Technology Hand Book On Air Freshener, Perfumes, Attar, Flavors, Deodorant, Body Mist, Fragrances, Spray And Essential Oil With Detailed Manufacturing Process With Formulations
Regular price Rs. 2,100.00Regular price -
The Complete Handbook of Perfumes, Agarbatti, Dhoopbatti, Attar, Fragrance Formulations and Manufacturing with Project Profiles (A Practical Guide to Technology, Processes and Industrial Production)
Regular price Rs. 1,475.00Regular price -
Technology Of Gum Rosins, Its Derivatives & Industrial Applications With Processing
Regular price Rs. 975.00Regular price
